Effects of Trichoderma spp. Application and Immersion Duration on the Growth Performance of Black Pepper (Piper nigrum L.) Cuttings
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DOI: https://doi.org/10.33096/agrogenesis.v1i2.996
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ISSN: 3090-2657 Published by: Agrotechnology Study Program, Faculty of Agriculture, Universitas Muslim Indonesia, Website: fp.umi.ac.id, Official Website: umi.ac.id, Email: agrogenesis@umi.ac.id
Editorial Address: Faculty of Agriculture and Mine Land Bioremediation, Universitas Muslim Indonesia Jl. Urip Sumoharjo No. km.5, Panaikang, Panakkukang District, Makassar City, South Sulawesi 90231, Indonesia

